Frankies recipes
Linguine alle Vongole
This classic Italian seafood pasta combines fresh clams with garlic, white wine, and a touch of spice, making it a fantastic pairing for Pecorino. Ingredients: 450g linguine (or spaghetti) 900g fresh...
Linguine alle Vongole
This classic Italian seafood pasta combines fresh clams with garlic, white wine, and a touch of spice, making it a fantastic pairing for Pecorino. Ingredients: 450g linguine (or spaghetti) 900g fresh...
Cheeseburgers with Black Truffle Mayonaise
INGREDIENTS FOR THE BURGERS (4 PIECES):600g ground beefSalt and pepper, for seasoning30ml La Rustichella Truffle Oil1 onion, peeled and finely chopped1 small glass of cognac4 slices cheddar cheese4 burger buns80g...
Cheeseburgers with Black Truffle Mayonaise
INGREDIENTS FOR THE BURGERS (4 PIECES):600g ground beefSalt and pepper, for seasoning30ml La Rustichella Truffle Oil1 onion, peeled and finely chopped1 small glass of cognac4 slices cheddar cheese4 burger buns80g...
Panettone Bread & Butter Pudding
Do you have any Panettone left after the Christmas season, here is a delicious way to make the most of leftover Panettone, a simple recipe to upgrade an old classic...
Panettone Bread & Butter Pudding
Do you have any Panettone left after the Christmas season, here is a delicious way to make the most of leftover Panettone, a simple recipe to upgrade an old classic...
Perfect Pairings - Wine & Cheese
Italy is a land of culinary delights, from pasta and olive oil to meats and cheeses – and wine – don’t forget the wine! Italy produces some of the finest wines and cheeses in the...
Perfect Pairings - Wine & Cheese
Italy is a land of culinary delights, from pasta and olive oil to meats and cheeses – and wine – don’t forget the wine! Italy produces some of the finest wines and cheeses in the...
Spaghetti Carbonara with Truffles
Ingredients 350g spaghetti 8 egg yolks 2 whole eggs 230g pig cheek 80g smoked pancetta 15g pecorino cheese 80g parmigiana Grinding pepper 95g black truffle pâtéProcess Cook the spaghetti in boiling water as indicated on the package; Cut the pig cheek and the pancetta into...
Spaghetti Carbonara with Truffles
Ingredients 350g spaghetti 8 egg yolks 2 whole eggs 230g pig cheek 80g smoked pancetta 15g pecorino cheese 80g parmigiana Grinding pepper 95g black truffle pâtéProcess Cook the spaghetti in boiling water as indicated on the package; Cut the pig cheek and the pancetta into...
Truffle Spring Rolls
Stuffing Ingredients 2 onions 2 carrots 1 small cabbage 250g soy sprouts 25ml truffle oil 100g truffle pâté Roulade Ingredients 8 Filo pastry sheets990g sunflower oil Stuffing process Cut all the vegetables in to julienne and cook over high heat in a wok. Add...
Truffle Spring Rolls
Stuffing Ingredients 2 onions 2 carrots 1 small cabbage 250g soy sprouts 25ml truffle oil 100g truffle pâté Roulade Ingredients 8 Filo pastry sheets990g sunflower oil Stuffing process Cut all the vegetables in to julienne and cook over high heat in a wok. Add...